Businesses in the food and agribusiness sector have to contend with complex commercial imperatives and regulations.
Issues can be as diverse as understanding agricultural subsidies, the environment, governance and gang labour, through to food and product safety, food quality, labelling and marketing. Other matters can involve health and safety, employment, tenancies, leases, licencing, energy, competition, litigation, joint ventures, insurance, partnerships, corporate mergers, acquisitions and disposals, banking and finance and commercial agreements....the list can be seemingly never-ending.
Our food and agricultural lawyers’ understanding and experience of the sector means we can deal with the legal technicalities, helping you keep track of regulatory requirements and providing robust, practical advice to guide you when you need it.
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